Friday

CONTACT US – 705-775-5050

SOUP:

  • Creamy swiss chard and bacon
  • Curried Beef
  • Rich tomato with fresh basil and spinach

SALADS:
Trevor’s greens with boiled egg, chicken breast, balsamic beets, pepitas and salted herb-buttermilk dressing

  • Sweet soy vermicelli
  • Jade green bok choy
  • Creamy curried chickpea
  • Creamy pasta with sundried tomatoes, grilled kale and fresh basil
  • Rubbed kale with pistachio crunch
  • roasted root veggies
  • Trevor’s lovely mixed greens with lemon-tamari

SANDWICHES:

  • N-Able Bagel with smoked salmon, caper cream cheese, cucumber and red onion
  • Quesadilla! beef and black beans, grilled peppers and onions, feta and tomatillo salsa on the side
  • Multigrain croissant with chicken-apple salad and greens
  • Barnyard sandwich! Rare roast beef, smoked ham, lettuce, tomato sweet onion and roasted garlic bacon mayo
  • Wrap! chickpea patties, spiralized carrot, parsley, lemon tahini dressing and jalapeno pickled beets

DESSERTS:

  • Chocolate chip oatmeal
  • triple chocolate-coconut brownies
  • peanut butter cookies (new and improved!)

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