SOUP:
- Country ham and local veg
- Hoisin smoked chicken and sweet potato
SUPER SALAD: Black magic kale with smoked organic chicken, boiled egg, pepitas, cranberries and lemon tahini dressing.
SALADS: So much Yummy local organically grown veggies!
- Rubbed Kale with Pistachio Crunch
- Balsamic beets
- masala chickpea squash
- Sweet soy vermicelli
- Creamy bow tie pasta
- Creamy potato dill
- Black bean and grilled zucchini
- Jade green bok choy
SANDWICHES:
- N-Able bagel with smoked salmon, wasabi cream cheese cucumber and red onions
- Wrap! Smoked ham tossed in fresh herb sauce, havarti, lettuce, tomato, pickled red onions and mayo
- freshly baked white croissant with chicken breast and local tomatoes in house basil pesto, baby spinach and mayo (only 6)
- Multigrain croissant with egg salad and Little Leaf Farms micro greens (only 3)
- Panini-ized Multigrain light rye with avocado, aged cheddar red onion and peppers and candied jalapeno
DESSERTS:
- Chocolate chip oatmeal cookies
- triple chocolate brownies