OPEN Monday to Friday 11-3 (catering outside these hours)
SOUP:
- vegetarian onion soup!
- Curried beef
- ham , potato, black bean with a splash of maple
SUPER SALAD: local lettuce, chilled shrimp, sliced boiled egg, balsamic beets, cherry tomatoes and tamari-nutch dressing (3)
SALADS: So much Yummy local organically grown veggies!
- Rubbed Kale with Pistachio Crunch
- chickpea masala squash
- Jade green bok choy
- sweet potato black bean chili lime
- sweet soy vermicelli
- Creamy curried chickpea
- Beets and balsamic
- Creamy dill pasta with cherry tomatoes
- ginger sesame lime slaw of many lovely local vegetables
- roasted radish and grilled cabbage
SANDWICHES:
- N-Able Bagel with smoked ham, havarti, crunchy slaw and candied jalapeno mayo
- Cranberry ciabatta with roast lamb, tomatoes, cucumber and feta mint mayo
- baguette with olive-tapenade-chicken, cucumbers arugula, asiago shards and mayo
- Multigrain croissant with white-miso-egg salad, and sprouts
- Panini! shrimp, avocado, sriracha-lime-mayo and feta (only 6)
- Panini! grilled veggies, sage walnut pesto and aged cheddar
DESSERTS:
- Diablo cookies
- peanut butter cookies
- chocolate chip oatmeal