OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- Spicy jerk chicken vegetable
- Smoked ham and vegetable
- Spicy chipotle sausage
- Roasted red pepper, potato and Stilton 🙂
SALADS:
- Rubbed kale and pistachio crunch
- maple balsamic beets
- grilled veggie couscous
- Creamy Potato Dill
- Sun dried tomato Lentil
- Creamy salted herb pasta
- winter bitter greens with lemon asiago dressing and toasted walnuts
- sweet soy vermicelli
- ginger sesame lime nappa slaw with chili nuts
- creamy curried chickpea with spring onion and cranberries
SANDWICHES:
- N-Able Bagel with sliced egg, avocado, sunflower micro greens, tomato and ‘special sauce’
- Pulled Pork on a bun with creamy-dill-confetti slaw
- Multigrain croissant with chicken apple salad and local sprouts
- Panini! Smoked ham, brie, baby kale, sweet onion and pomegranate honey drizzle
- Cranberry ciabatta with Beet and basil smash, roasted squash, feta and baby spinach
DESSERTS:
- chocolate chip oatmeal cookies
- Diablos cookies
- peanut butter cookies