• sweet potato, cheddar, sun dried tomato, scallions


  • Curried Beef
  • spring green goddess bisque


  • Rubbed kale pistachio crunch
  • Spicy Caribbean black bean
  • Sunflower micro greens, spiraled beets and honey garlic dressing
  • Toasted garlic orzo with lemon zest and chili flakes
  • Red bean dill pickle
  • Maple balsamic beets
  • Ginger sesame lime slaw
  • Baby spinach, red onion, croutons and tamari-nutch
  • Sweet soy vermicelli
  • Creamy potato dill
  • Creamy curried chickpeas
  • Jade green bok-choy


  • N-Able bagel with smoked salmon, caper dil cream cheese, red onion and cucumber
  • panini-ized sprouted grain bread with roast beef, provolone, grilled onions, grilled red pepper and chimichurri
  • Multigrain croissant with chickpea-tamari almond salad, mixed greens and pickled reds


  • Diablo’s cookies
  • peanut butter cookies
  • oatmeal chocolate chip

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