FRITTATA:
- leak, potato, cheddar and fresh herbs
SOUP:
- Beef cabbage and carrot
- Country style Smoked ham and vegetable
- Creamy onion-gorganzola (vegetarian)
SALADS:
- Rubbed kale pistachio crunch
- Masala lentil, sweet potato
- creamy curried chickpeas
- roast carrot, turnip, arugula and toasted cumin seeds
- Creamy roasted garlic and dill pasta
- Baby spinach, red onion and croutons with tamari-nutch dressing
- Maple balsamic beets
- Ginger sesame lime slaw
- Jade green bok-ch0y
- Sweet soy vermicelli
SANDWICHES
- N-Able bagel smoked salmon, caper dill cream cheese, cucumber and red onion
- sourdough ciabatta with chicken breast, grilled onions, chipotle-mayo, tomato, mixed greens
- multigrain croissant with egg salad, pickled reds and super 7 micro greens
- Multigrain croissant with cheddar, avocado, dill pickle, dijon mayo and mixed greens
SWEETS
- Diablos
- chocolate chip oatmeal cookies
- Peanut butter cookies