Friday

So many fresh, local veggies!!! 🙂

CONTACT US – 705-775-5050

SOUP:  Local tomato and grilled red pepper with basil oil drizzle

SALADS:

  • Quinoa, corn, cilantro with cumin lime dressing
  • Watermelon and mint
  • black bean, beets and balsamic
  • kale with pistachio crunch
  • pasta shells and cherry tomatoes

SUPER SALAD:

  • fresh spinach, carrot and purple cabbage with avocado, sliced egg, tuna salad, pumpkin seeds and tamari-nutch dressing

SANDWICHES:

  • Perfetto baguette with chicken breast, garlic scape-asiago pesto and sliced tomatoes
  • Multigrain croissants with smoked ham, aged cheddar, pickled red onion, mayo and greens
  • Another Multigrain croissant with tuna salad and lettuce
  • Wrap! baked squash, beet, feta and candied jalapeno’s

DESSERTS:

  • oatmeal chocolate chip cookies
  • triple chocolate brownies

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