Friday!!!!

So many fresh, local veggies!!! :

CONTACT US – 705-775-5050

SOUP: Hubbard squash and apple

HOT STUFF: Traditional olde English beef and beer stew with garlic asiago bread

SUPER SALAD: Crunchy salad base with chicken, egg salad, beets, pepitas and buttermilk dressing

SALADS:

  • spiraled beet, turnip and carrot with ginger-sesame-lime
  • rubbed kale with almond-crunch
  • sweet soy vermicelli
  • squash and chickpea with lemon masala dressing
  • spinach cabbage and carrots with pepitas and tamari nutch dressing

SANDWICHES

  • Roast beef panini with provolone, caramelized onion and chimichurri
  • N-Able bagels with chicken breast, avocado mayo, fresh tomatoes and pickled red onion
  • Croissant panini with three cheeses and fresh pear

DESSERTS:

  • ¬†rice crispy chocolate -cherry rolls
  • peanut butter cookies

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