SOUP:
- curried beef vegetable
- Smoked salmon and sweet potato 🙂
- mushroom coconut
- creamy curried roasted red pepper and squash
SALADS:
- Rubbed kale with pistachio crunch
- maple balsamic beets
- Riel Acres greens with pomegranate-honey dressing
- ginger sesame lime slaw
- creamy dill pasta
- super sweet Space spinach, micro-greens, red onions, croutons, tamari-nutch
- Sweet soy vermicelli
- Creamy curried chickpeas
- jalapeno-pineapple black beans
- Panzanella! Italian bread salad
SANDWICHES:
- N-Able Bagel! roast beef, caramelized onion sweet pickle, mayo and mixed greens
- ‘Fish and chip sandwich’ on a bun with baked sole, cucumber slaw, salt and vinegar chips! (6 only)
- multigrain croissant! with chicken apple salad and mixed greens
- Cranberry ciabatta with smoked ham, havarti, lemon tarragon mayo, pickled reds and sprouts
- Panini-ized multigrain croissant! avocado, brie, red peppers and candied jalapeno
DESSERTS:
- Diablos!!
- Cinnamon Swirl Cookies
- Peanut butter cups (vegan sweet home)
- Nanaimo bars (vegan sweet home)