OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- Lemon grass chicken and veg
- Jalapeno Sausage
- Coconut butternut squash
HOT STUFF:
SALADS: So much Yummy local organically grown veggies!
- Rubbed kale and pistachio crunch
- Ginger sesame slaw
- Black bean, corn, sweet peppers and cilantro
- Lentil with roast carrots and a dijon maple dressing
- Creamy potato dill
- Spinach and Golden Beets
- Grilled cabbage and salted herb pasta
- Sweet soy vermicelli
SANDWICHES:
- Baguette with grilled Jerk Chicken, local tomato and lettuce
- Crusty bun with apple bourbon Beef Brisket , dill pickle and creamy slaw
- Multi-grain croissant with chicken apple salad and micro greens
- Montreal bagel with smoked ham, havarti, dill pickle and jalapeno mayo
- Cranberry ciabatta with sweet potato spread, grilled zucchini, peppers and onions, boursin cheese and balsamic arugula
DESSERTS:
- triple chocolate coconut brownies
- chocolate chip oatmeal cookies
- peanut butter cookies