CONTACT US – 705-775-5050
SOUP:
- Ham and pea
- Beef barley
- Black bean
SALADS:
- Masala squash and chickpea
- Rubbed Kale with pistachio crunch
- Beets and balsamic
- Sweet soy vermicelli
- mango, sweet pepper, lime
SANDWICHES:
- Panini-ized marble rye with brie, smoked ham and cranberry-jalapeno sauce
- fresh baguette with chicken breast, apple-bourbon bbq sauce, avocado and sweet onion
- Eggplant parmesan on sprouted grain bun with Marinara, mozzarella and fresh spinach
DESSERTS:
- triple chocolate brownie
- Diablo cookies