Please note that we have gone back to summer hours this Monday and Tuesday – because of the heat! Gotta look after our people!
SOUP:
- Smoked ham, potato and jalapeno
- Country Maple sausage
SUPER SALAD:
SALADS: So much Yummy local organically grown veggies!
- Rubbed Kale with Pistachio Crunch
- sweet soy vermicelli
- Creamy curried chickpea
- Beets and balsamic
- Creamy salted herb pasta with grilled cabbage and onion
- Grilled patty pan squash
- black bean sweet potato lime
- black magic kale slaw with candy cane and golden beets
SANDWICHES:
- Baguette with sweet chili tuna salad, avocado, cucumber and micro greens
- Sliced light rye with hummus, salami, sweet peppers, sweet onions and sprouts!
- Multigrain croissant with rare roast beef, cheddar tomatoes, local greens and salted herb mayo
- chicken breast, roast squash spread and black magic kale caesar wrap
- Black bean and squash patties on baguette with sage-walnut pesto, grilled zucchini, mayo and lettuce
DESSERTS:
- Diablo cookies
- peanut butter cookies
- Triple chocolate brownies