Monday

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Squash and roasted red pepper
  • Teriyaki chicken and bok choy
  • Cream of spinach
  • Turkey vegetable

SALADS:

  • Rubbed kale and pistachio crunch
  • Sweet soy vermicelli
  • grilled beans, radicchio, and beets with balsamic and toasted almonds
  • Maple balsamic beets
  • buttermilk slaw with pea shoots and fresh herbs
  • ginger sesame lime slaw
  • creamy curried chickpea with spring onion and cranberries
  • pasta
  • roasted with vegetables with maple candied walnuts

SANDWICHES:

  • Panini! smoked ham, brie, grilled red peppers and sage-walnut pesto
  • multigrain croissant with chicken apple salad and mixed greens
  • baguette with roast beef, havarti, special sauce, lettuce and tomato
  • Cubano! Roast citrus pork loin, smoked ham, provolone, dill pickle and mustard mop all panini-ized!
  • cranberry ciabatta with black bean-sweet potato patties, cheddar, cranberry sauce and micro-greens

DESSERTS:

  • chocolate chip oatmeal cookies
  • Diablos cookies
  • peanut butter cookies

 

 

Comments are closed.