Monday

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Smoked meat and vegetable
  • creamy chicken and celery
  • mushroom cocnut
  • middle eastern style chickpea

SALADS:

  • Rubbed kale with pistachio crunch
  • Maple-balsamic beets
  • ginger sesame lime slaw
  • grilled veggie and fresh herb pasta
  • sweet soy vermicelli
  • Baby spinach, red onion, micro-greens and croutons with tamari nutch dressing-
  • creamy curried chickpeas
  • arugula, beets and feta with balsamic vinaigrette
  • Masala lentil and squash
  • chili lime black beans

SANDWICHES:

  • Panini! Montreal smoked meat, provolone, tomato and ‘special sauce’
  • Cajun chicken thighs with lettuce tomato and sweet pickles and mayo on a soft white bun
  • cranberry ciabatta! sliced egg, avocado, mild curry mayo, cucumbers and watercress
  • Cranberry ciabatta! chicken breast, boursin, squash and baby spinach
  • ¬†Wrap! chickpea sweet potato patties, lettuce, tomato, jalapeno-pickled beets and lemon tahini sauce

DESSERTS:

  • chocolate chip oatmeal cookies
  • Diablos cookies
  • peanut butter cookies

 

 

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