• Broccoli, red pepper, sun dried tomato, cheddar and fresh dill


  • Beef and black bean chipotle chili soup
  • Creamy broccoli and gorgonzola



  • Rubbed kale pistachio crunch
  • salsa fresca black and red bean
  • creamy curried chickpeas
  • Roasted carrot, brussel sprouts, arugula and toasted cumin
  • creamy lemon-basil pasta
  • Baby spinach, red onion and croutons with tamari-nutch dressing
  • Maple balsamic beets
  • Ginger sesame lime slaw
  • Jade green bok-ch0y
  • Sweet soy vermicelli


  • Multigrain croissant with Montreal smoked meat, tomato, havarti, special sauce, and mixed greens
  • Wrap! Thai style grilled chicken thigh, avocado, cucumber, fresh herbs and spicy-peanut sauce
  • open faced butter croissant with egg salad, pickled reds and micro greens
  • Sourdough ciabatta with beet smash, grilled sweet potatoes, feta cheese and baby spinach


  • chocolate chip oatmeal cookies
  • Peanut cups

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