CONTACT US – 705-775-5050


  • Lemon grass pork
  • Thai green lentil and root vegetable
  • chicken vegetable

SUPER SALAD: fresh salad base with boiled egg, chicken, avocado, pepitas and choice of dressing (buttermilk, ginger-sesame-lime, tamari-nutch)


  • Sweet soy vermicelli
  • Jade green-bok choy salad
  • Kale with pistachio crunch
  • beets and maple-balsamic
  • rock and roll salad (black beans, jalapeno pickled carrots!)
  • Creamy dill bowtie pasta


    • Sour dough rye with roast beef, caramelized onion, dill pickle, horseradish-mayo
    • Baked salmon on a crusty bun with avocado kim-chi-mayo, cucumber, spiraled carrots and cilantro
    • Panini-ized croissant with mozzarella, cheddar, grilled peppers, onions and olive tapenade
    • baguette with beet and basil smash, feta cheese, sweet potato sprouts


  • Peanut Butter…like mama’s
  • Diablo cookies
  • Valentine sugar cookies
  • Chocolate chip oatmeal

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