CONTACT US – 705-775-5050
SOUP:
- Lemon grass pork
- Thai green lentil and root vegetable
- chicken vegetable
SUPER SALAD: fresh salad base with boiled egg, chicken, avocado, pepitas and choice of dressing (buttermilk, ginger-sesame-lime, tamari-nutch)
SALADS:
- Sweet soy vermicelli
- Jade green-bok choy salad
- Kale with pistachio crunch
- beets and maple-balsamic
- rock and roll salad (black beans, jalapeno pickled carrots!)
- Creamy dill bowtie pasta
SANDWICHES:A
- Sour dough rye with roast beef, caramelized onion, dill pickle, horseradish-mayo
- Baked salmon on a crusty bun with avocado kim-chi-mayo, cucumber, spiraled carrots and cilantro
- Panini-ized croissant with mozzarella, cheddar, grilled peppers, onions and olive tapenade
- baguette with beet and basil smash, feta cheese, sweet potato sprouts
DESSERTS:
- Peanut Butter…like mama’s
- Diablo cookies
- Valentine sugar cookies
- Chocolate chip oatmeal