Thursday

CONTACT US – 705-775-5050

SUMMER HOURS! MONDAY TO FRIDAY 11:00 TO 2:00 🙂

SOUP:

  • creamy garlic scape and potato topped with bacon and cheddar cheese
  • Sweet potato and hominy

SUPER SALAD: Maple-buttermilk-kale-slaw with egg salad, cheddar, avocado, cranberries, toasted almonds

SALADS:

  • Sweet soy vermicelli
  • beets and balsamic
  • creamy curried chickpea with cranberry
  • Roasted carrot and chickpea with tahini dressing
  • Potato apple and chive
  • Kale slaw with toasted pecans
  • Jade green with local bok-choy
  • local arugula and mazuna, spinach and micro greens with preserved lemon dressing
  • Ginger sesame lime slaw with chili nuts

SANDWICHES:

  • Tex-Mex Sloppy Joe! on a bun with avocado, sweet onion and candied jalapenos
  • wrap! Jerk chicken with fresh nappa and orange slaw
  • baguette with chicken breast garlic scape-asiago pesto, tomatoes, Riel acre’s greens and mayo
  • Moroccan carrot almond smash, grilled sweet peppers, zucchini and onions, feta and micro greens on a fresh baguette

DESSERTS:

  • Chocolate chip oatmeal
  • Triple chocolate coconut brownie
  • Diablo
  • peanut butter

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