Thursday

Open Monday to Friday 11 to 3!

SOUP:

  • Thai lemongrass chicken

SUPER SALAD:

SALADS: So much Yummy local organically grown veggies!

  • Masala chickpea squash
  • Rubbed Kale with Pistachio Crunch
  • sweet soy vermicelli
  • Beets and balsamic
  • Creamy salted herb bow tie pasta with cherry tomatoes
  • Spinach and cabbage slaw with pumpkin seeds and nutch dressing
  • Loaded potato!  Local potatoes , bacon, and chives

SANDWICHES:

  • Wrap! Grilled Sausage with Grilled Red Peppers and Onions and Dijon Mayo
  • Jerk Chicken (Boneless) on Crusty Bun with local cabbage in a creamy carrot cabbage slaw
  • Warmed Smoked Meat on White Croissant Pickled Red Onions sliced Tomato and lettuce (5 only)
  • Rare Roast Beef on a White Croissant with Grilled Peppers, Onion, and Wasabi Mayo
  • Chicken Apple Salad on a multi-grained croissant with local micro greens
  • cranberry ciabatta with sliced egg, local tomatoes and greens with fresh basil mayo

DESSERTS:

  • Diablo cookies
  • chocolate chip oatmeal
  • peanut butter cookies

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