OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- Leek and Potato
- Curried chicken vegetable
SALADS: We’re still enjoying Riel Acres yummy local organically grown veggies!
- Rubbed kale and pistachio crunch
- balsamic roasted brussel sprouts, squash and quinoa
- pesto pasta with mushrooms and tomatoes
- black bean sweet potato lime
- Sweet soy vermicelli
- creamy curried chickpea
- apple cashew slaw
- Maple balsamic beets
- ginger sesame lime slaw
- jade green bok choy
- other bibs and bobs 🙂
SANDWICHES:
- Panini-ized on light rye! smoked ham, cheddar, tomato, sweet onion, mayo and fresh herb sauce
- Baguette with smoked salmon, caper dill cream cheese, cucumbers and red onion and baby spinach
- Wrap! chicken and black magic kale caesar with cranberries
- Baguette with bacon, tomato, avocado, sprouts and ‘special sauce’!
- Veggie Panini! Aged cheddar, grilled sweet potato, grilled kale, olive tapenade
DESSERTS:
- chocolate chip oatmeal cookies
- Diablos
- peanut butter cookies