Thursday

CONTACT US – 705-775-5050

SOUP: 

  • Cream of Mushroom
  • Thai squash and lentil
  • Turkey yumminess!

SALADS:

  • Kale with cranberries and puffed wild rice
  • Beets and balsamic
  • Potato with red wine vinaigrette fresh herbs and spring onions
  • Sweet soy vermicelli
  • Roasted carrots, nappa and ginger sesame dressing

SANDWICHES:

  • Wrap! pulled pork with apple bourbon BBQ sauce and creamy slaw
  • Fresh croissant with egg salad and ‘tiny greens’
  • Baguette with grilled veggie-walnut and fresh herb pate, feta, lettuce and marinated tomatoes

DESSERTS:

  • Chocolate chip oatmeal cookies
  • Diablo cookies
  • snicker doodle cookie

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