Tuesday

CONTACT US – 705-775-5050

SOUP: 

  • Smoked salmon and wild rice chowder
  • sweet potato kale
  • Curried beef

SALADS:

  • Kale with pistachio crunch
  • Creamy¬† potato dill
  • Beets and balsamic
  • Grilled veggies
  • Sweet soy vermicelli

SANDWICHES:

  • panini-ized Smoked ham, salami, havarti chimichurri and mayo
  • Multigrain croissant with chicken and fig salad and leaf lettuce
  • Fresh ciabatta with souped-up cream cheese, cucumbers and ‘Tiny Sprouts

DESSERTS:

  • Chocolate chip oatmeal cookies
  • Diablo cookies

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