Tuesday

CONTACT US – 705-775-5050

SOUP:

SALADS:

  • Sweet soy vermicelli
  • Creamy curried Chickpea
  • Rubbed kale with pistachio crunch
  • Trevor’s beautiful mixed greens
  • beets and balsamic
  • creamy potato dill
  • bruschetta pasta

SANDWICHES:

  • Smoked beef brisket in zingy BBQ sauce with creamy slaw on a crusty bun
  • BBQ hoisin chicken thighs on a sprouted gran bun with lettuce, tomato and mayo
  • Baguette with smoked ham, provolone, broccoli sprouts, mustard mop, mayo and tomato
  • Cranberry ciabatta with bean and sweet potato patties, avocado, roasted garlic and salted herb sauce mayo

DESSERTS:

  • Diablo

Comments are closed.