OPEN Monday to Friday 11-3 (catering outside these hours)
SOUP:
- Butternut squash and apple bisque
- vegetarian onion soup!
- Thai chicken soup
SALADS: So much Yummy local organically grown veggies!
- Rubbed Kale with Pistachio Crunch
- black bean sweet potato lime
- sweet soy vermicelli
- Creamy curried chickpea
- Beets and balsamic
- Creamy salted herb pasta
- tomato salad with fresh basil
- baby spinach, nappa, candy cane beets with tamari-lemon dressing
- Kim-chi lime slaw with spring onion and sugar snaps
SANDWICHES:
- Jerk chicken thighs on a crusty bun with mayo lettuce and tomato
- Croissant with rare roast beef, tomato, lettuce sweet onion and blue cheese mayo
- Panini! smoked ham, brie, caramelized onions and apples
- Multigrain croissant with sliced egg, avocado, cucumber, micro greens and sriracha-lime mayo
- Wrap! bean and squash patties, candied jalapeño slaw, aged cheddar and local greens
DESSERTS:
- Diablo cookies
- peanut butter cookies
- chocolate chip oatmeal