Tuesday

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Thai coconut squash
  • spicy smoked pork and black bean

SALADS: We’re still enjoying Riel Acres yummy local organically grown veggies!

  • Rubbed kale and pistachio crunch
  • sriracha lime pasta
  • Sweet soy vermicelli
  • creamy curried chickpea
  • Maple balsamic beets
  • ginger sesame lime
  • Black bean sweet potato, chili lime
  • jade green bok choy
  • mushroom lentil
  • apple almond slaw

SANDWICHES:

  • panini! smoked ham, brie, candied jalapeno
  • Multigrain croissant with chicken breast, bacon, tomato, roasted garlic mayo and greens
  • baguette with Smoked salmon, caper-dill-cream cheese, cucumber and red onions
  • Roast beef on a sprouted grain bun with wasabi mayo, cucumber, red onion and micro greens
  • Cranberry ciabatta with sliced egg, avocado, cheddar, sweet red pepper, red onion miso mayo, micro greens

DESSERTS:

  • chocolate chip oatmeal cookies
  • Diablos cookies
  • peanut butter cookies

 

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