Wednesday

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Thai pineapple beef
  • Smoked meat and vegetable
  • Curried lentil

SALADS:

  • Rubbed kale and pistachio crunch
  • maple balsamic beets and black beans
  • creamy potato dill
  • sweet soy vermicelli
  • Creamy curried chickpea
  • ginger sesame lime nappa slaw with chili nuts
  • Baby kale caesar with croutons and cranberries
  • lemony lentils
  • Roasted beet bowtie pasta

SANDWICHES:

  • Grilled jerk chicken thighs on a crusty bun with lettuce, tomato and mayo
  • Panini-ized rosemary ciabatta with roast beef, cheddar, grilled onions, arugula and horseradish-green peppercorn-mayo
  • Sausage on a bun with marinara, mozzarella, sweet onions and hot peppers if you like 🙂
  • Multigrain croissant with smoked ham, lettuce ,tomato, sweet onion and fresh herb sub sauce
  • Multigrain croissant  with brie, avocado, sprouts, red peppers and candied jalapeno mayo

DESSERTS:

  • chocolate chip oatmeal cookies
  • Diablos cookies
  • peanut butter cookies

 

 

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