• Smoked ham and split pea
  • Mushroom coconut


  • Rubbed kale pistachio crunch
  • roasted carrot, cabbage and toasted cumin
  • chimichurri and tomato pasta
  • Baby spinach, red onion and croutons with tamari-nutch dressing
  • red bean, roasted sweet potato chili-lime
  • Sunflower micro greens and spiraled beets
  • Maple balsamic beets
  • Ginger sesame lime slaw
  • Jade green bok choy
  • Sweet soy vermicelli
  • Creamy curried chickpeas


  • Multigrain croissant with chicken, bacon, tomato, mixed greens and garlic mayo
  • Montreal Smoked meat, pickled reds, whole grain mustard¬† and creamy slaw on sourdough ciabatta
  • Quesadilla! Avocado, smashed black beans and smoked cheddar,¬† with olive cilantro salsa on the side – yum!


  • Peanut Butter Cups (Vegan Sweet Home)
  • Diablo cookies

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