OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- French Canadian ham and pea soup
- Citrus pork and lentil
- Squash and apple bisque
SALADS: We’re still enjoying Riel Acres yummy local organically grown veggies!
- Rubbed kale and pistachio crunch
- Sweet soy vermicelli
- creamy curried chickpea
- Maple balsamic beets
- ginger sesame lime
- Black bean sweet potato, chili lime
- jade green bok choy
- pasta with broccoli and sun dried tomatoes
- creamy potato dill
- lemony lentils
SANDWICHES:
- Tandoori chicken thighs on a crusty bun with cucumber-tomato raita
- Multigrain croissant with roast beef, tomato, lettuce, sweet onion and chipotle-blue cheese sauce
- Panini! smoked ham, boursin, grilled red onion and apple
- Sesame baguettine with chicken breast, avocado, cucumber, salted herb cream, and micro greens
- Panini! sweet potato-cream cheese, grilled veggies and chimichurri
DESSERTS:
- chocolate chip oatmeal cookies
- Diablos cookies
- peanut butter cookies