OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- French Canadian ham and split pea
- Mushroom coconut
- Country ham and squash
SALADS:
- Rubbed kale and pistachio crunch
- maple balsamic beets
- Bowtie pasta and lentil with sun dried tomato and fresh herbs
- sweet soy vermicelli
- ginger sesame lime nappa slaw with chili nuts
- Baby kale and baby spinach with red onion croutons and tamari-nutch dressing
- creamy curried chickpea with spring onion and cranberries
- black bean, pineapple, lime and cilantro
- Arugula salad with radicchio,endive feta, pumpkin seeds and pomegranate honey dressing
SANDWICHES:
- Butter croissant Montreal smoked meat, lettuce, tomato ‘special sauce’
- Cubano! roast pork, smoked ham, provolone dill pickle, mustard mop and mayo all panini-ized and delicious 🙂
- Multigrain croissant with chicken apple salad and mixed greens
- Hoisin chicken wrap with creamy ginger sesame slaw
- Cranberry ciabatta with sliced egg, avocado, tomato, micro greens chimichurri
DESSERTS:
- chocolate chip oatmeal cookies
- Diablos cookies
- peanut butter cookies