Wednesday

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Beef and onion
  • Smoked ham and cabbage
  • Cream of Mushroom

SALADS:

  • Rubbed kale with pistachio crunch
  • creamy potato dill
  • Crunchy slaw with micro-greens and pumpkin seeds
  • sweet soy vermicelli
  • arugula, sprouts and balsamic
  • creamy curried chickpeas
  • baby spinach and tomato pasta salad
  • black bean, sweet potato lime
  • jade green bok choy

SANDWICHES:

  • Panini! chicken breast, basil pesto, grilled peppers and onions
  • Multigrain croissant with Tuna salad, olive tapenade, tomato and arugula
  • cranberry ciabatta! smoked ham, brie, caramelized onion-cranberry chutney and mixed greens
  • Wrap! Grilled sweet chili-coconut chicken thighs with bock choy slaw
  • Cranberry ciabatta! chickpea squash patties with feta, tomatoes cucumbers and and lemon tahini sauce

DESSERTS:

  • chocolate chip oatmeal cookies
  • Diablos cookies
  • peanut butter cookies

 

 

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