OPEN Monday to Friday 11-3 (catering outside these hours)
If we don’t answer the phone at lunch time, we’re here, just a little busy
SOUP:
- Turkey vegetable
- Loaded potato (vegetarian)
SALADS:
- Rubbed kale with pistachio crunch
- Maple-balsamic beets
- ginger sesame lime slaw
- sweet soy vermicelli
- creamy curried chickpeas
- Sweet potato lentils
- baby spinach, red onion croutons and tamari-nutch
- creamy dill pasta
- arugula, spiraled beets, feta and balsamic
SANDWICHES:
- panini-ized flat bread pizza! sundried tomato sauce, chorizo, chevre, mozzarella, grilled onions and peppers
- Cranberry ciabatta! ‘green goddess-tuna salad’, fresh herbs and sprouts
- Multigrain croissant! chicken breast, avocado, smoked cheddar, Pickled carrots and red onions, fresh garlic mayo
- Sliced multigrain-light rye! Beet and Basil Smash, Creamy feta, Roasted sweet potato and spinach
DESSERTS:
- chocolate chip oatmeal cookies
- Diablos cookies
- peanut butter cookies