Wednesday

MICRO GREEN SALAD BOX:

Little Leaf Farms Super &even Micro Salad, smoked tofu, avocado, chili-nuts and ginger-sesame-lime dressing

SOUP:

  • chipotle BBQ chicken and veg

SALADS:

  • Rubbed kale with pistachio crunch
  • Jade green bock choy
  • roasted carrots and radicchio
  • German style potato salad with fresh chives
  • ginger sesame lime slaw
  • creamy dill pasta
  • beets and balsamic
  • lentils and grilled veg
  • Baby spinach, red onions, croutons, tamari-nutch
  • Sweet soy vermicelli
  • creamy curried chickpeas
  • Dill pickle red bean

SANDWICHES:

  • ¬†Cranberry ciabatta, roast beef, bacon, blue cheese-black peppers mayo, caramelized onions and local sprouts
  • Jerk chicken on a bun with lime-cilantro slaw
  • Multigrain croissant with Montreal smoked meat, ‘special sauce’, hot house tomato and Riel lettuce
  • Cranberry ciabatta, brie, basil pesto, hot house tomatoes, avocado and mizuna

DESSERTS:

  • Diablo’s
  • chocolate chip oatmeal
  • peanut butter cookies
  • Peanut butter cups (vegan sweet home)

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