Wednesday

LITTLE LEAF SUPER SEVEN MICRO GREEN SALAD:

  • Smoked Salmon, Sliced Boiled egg, cucumber and horseradish buttermilk dressing

SOUP:

  • Country ham
  • Creamy roasted onion

SALADS:

  • Rubbed kale with pistachio crunch
  • ginger sesame lime slaw
  • Black magic kale and beet greens with tamari lemon and tasted pumpkin seeds
  • roasted cauliflower, carrot and spinach with toasted cumin
  • Red bean and sweet corn
  • Rubbed kale with pistachio crunch
  • creamy salted herb pasta
  • beets and balsamic
  • baby spinach red onion croutons and tamari nutch
  • Sweet soy vermicelli
  • creamy curried chickpeas

SANDWICHES:

  • Multigrain croissant chicken apple salad and Riel’s greens
  • Sliced sprouted grain bread with Smoked ham, havarti, tomato, sweet onion, Riel greens and chimi-mayo
  • ¬†Cranberry ciabatta, apricot cheese, egg, avocado, grilled onions maple mayo and local sprouts

DESSERTS:

  • Diablo’s
  • peanut butter cookies
  • Peanut butter cups (vegan sweet home)

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