SOUP:
- Coconut Mushroom
- Sausage, Ham and Corn
SUPER SALAD: Trevor’s lovely local lettuce, sliced chicken, boiled egg, balsamic beets, nutch dressing
SALADS:
- Roasted local turnip and quinoa in a sweet sesame dressing
- Creamy curried chick peas
- Sweet soy vermicelli
- New Potatoes and grilled local veg
- Watermelon and Cucumber salad with fresh mint
- Black beans and Sweet potato with chili lime dressing
- Rubbed kale with pistachio crunch
- Beets and balsamic
- Jade green bok choy
- Creamy basil tomato pasta
SANDWICHES:
- Wrap – Chicken Caesar with grilled local kale
- Grilled Bavarian bread with ham, sliced pear, brie and sweet onion
- Multi-grained croissant with local tomatoes, brie, cucumber and fresh basil mayo
- Rare Roast Beef on Baguette, with Wasabi cream cheese , pickled beets and local lettuce
- Multi-grained croissant with Lentil and Veg burger patty, with homemade squash and apricot jam, mayo , sliced tomatoes and local lettuce
DESSERTS
- chocolate chip oatmeal cookies
- Peanut butter cookies