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SOUP 1. smoked ham and roasted fennel 2. miso vegetable

SANDWICHES (Don’t forget, we can vegetarianize most sandwiches, also, we have fresh corn tortillas for the GF peeps)

  • Meatloaf, caramelized onion and sundried tomato mayo
  • PANINO: Fresh lemon herb chevre cream, cheese and smoked cheddar cheese. (mmmmmmmmmmm)
  • WRAP: Creamy curried chickpea salad wrap with cranberries, spring onions and avocado
  • Hot Montreal smoked meat and ‘special sauce’ 🙂


  • fennel-apple salad with citrus dressing
  • potato puttanesca
  • Crunchy slaw sweet soy sesame dressing
  • Green goddess salad with roasted pistachio dressing

DESSERTS (made in house and by ‘Vegan Sweet Home’)

  • ginger snaps
  • lemon cheesecake cookies
  • diablo cookies

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