Friday

 

Soup at last!

Mulligatawny

Sandwiches

(Don’t forget, we can vegetarianize most Sandwich)

Braised Beef Short rib Sandwich

Sliced Grill Roasted Lamb Feta Cream and Apricot Chutney

Moroccan Carrot, Green Olive Tapenade and grilled Veggies

Brie, Genoa Salami, Fresh red Onions and Peppers

Salads

Apple Cashew Slaw

Green Been, Lentil and Sun-choke Salad
Taste of Spring:) Cucumber, Radish, Carrot and Feta
Fruit and nut Couscous
Baby Arugula, Pomegranate and Balsamic vinaigrette

Desserts

Diablo Cookies

Triple Chocolate Espresso Brownies

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