Soup at last!
(Don’t forget, we can vegetarianize most Sandwich)
Braised Beef Short rib Sandwich
Sliced Grill Roasted Lamb Feta Cream and Apricot Chutney
Moroccan Carrot, Green Olive Tapenade and grilled Veggies
Brie, Genoa Salami, Fresh red Onions and Peppers
Apple Cashew SlawGreen Been, Lentil and Sun-choke Salad Taste of Spring:) Cucumber, Radish, Carrot and Feta Fruit and nut Couscous Baby Arugula, Pomegranate and Balsamic vinaigrette
Triple Chocolate Espresso Brownies