CONTACT US – 705-775-5050
SOUP:
- Mushroom coconut
- Ham and Lentil
- creamy vegetable, bacon, boursin and white wine (from Riel Acre’s Farm)
SANDWICHES:
- Sauteed kale, artichoke hearts, sundried tomato, asiago, cream cheese grilled on multigrain rye!
- Tex Mex Sloppy Joe seasoned ‘TCBS’ beef, tomato avocado and candied jalapeno on a sprouted grain bun
- Marinated portobello mushroom stuffed with blue cheese on a sprouted grain bun with balsamic arugula (while it lasts!)
- Grilled Montreal style N-Able Bagels with corned beef, provolone mustard mop sauce and fresh slaw
SALADS:
- Grilled veggies with reduced balsamic drizzle
- Arugula, red cabbage and carrot with Tamari-nutch dressing
- mixed bean and fresh herbs
- Thai peanut rice noodle, sugar snaps and sweet peppers
DESSERTS:
- triple chocolate brownies with ganache
- peanut butter cookies