Monday

CONTACT US – 705-775-5050

SOUP:

  • Leek and potato
  • Shredded chicken in light coconut green curry with warm roti shell

SANDWICHES:

  • BBQ Sausage on a bun, home made corn relish
  • Grilled-balsamic portobello mushroom on a sprouted grain bun with roasted garlic lemon chevre, fresh tomato and spinach
  • Melted Smoked ham, havarti and fresh apples on light rye

SALADS:

  • Sweet soy vermicelli
  • romaine purple cabbage, toasted pumpkin seeds and feta
  • rubbed kale with pistachio crunch
  • quinoa, broccoli and pineapple with lime mint dressing

DESSERTS:

  • Chocolate chip oatmeal
  • triple chocolate brownies
  • Peanut butter cookies

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