Thursday

CONTACT US TO PLACE AN ORDER OR ANSWER YOUR QUANDARIES       phone # 705-775-5050 hours Mon-Fri / 11-3

SOUP: spicy sweet and sour squash, tomato and spinach OR Brothy chicken and mixed beans

HOT STUFF: South Western Chipotle Chili with Corn Bread or Tortilla chips and a Dollop of Sour Cream!   (not spicy)                        

SANDWICHES

  • Grilled goodness! Apple wood smoked ham, brie and barberries
  • multi grain light rye with balsamic and herb marinated tomato, aged cheddar, grilled pepper, sprouts and mayo.

SALADS

  • Creamy curried chickpea and cranberry
  • Bakes butternut with toasted pumpkin seeds
  • Lemon and olive oil rubbed kale
  •  Beet pasta delight
  • arugula, feta, balsamic cream and honey-coriander roasted nuts

DESSERTS

  • Karen’s Custom Cakes – ginger pear cupcakes with vanilla and star anise icing
  • Oatmeal chocolate chip cookies
  • ginger cookies (VSH)
  • peanut butter cups(VSH)

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