Thursday

CONTACT US – 705-775-5050

SOUP:

  • Beef tomato vegetable
  • Miso-sesame mushroom tofu
  • Hoisin chicken

SUPER SALAD:

  • Spinach, arugula, carrots, kale, sliced egg, avocado, hummus, chimichurri and buttermilk dressing

SANDWICHES:

  • Chicken salad with celery and grapes on multigrain croissant
  • Roast beef, Havarti, horseradish  mayo, tomato and sweet onion
  • Mushroom cashew pate, spiraled carrot-cucumber-arugula rice vinegar salad

SALADS:

  • kale and romaine caesar with croutons
  • fennel, cabbage orange spinach slaw
  • Black bean, pineapple and feta
  • Toasted garlic chow mien with sweet peas and peppers

DESSERTS:

  • Peanut butter triple chocolate brownies
  • chocolate chip oatmeal cookies

Leave a Reply