Tuesday

CONTACT US TO PLACE AN ORDER OR ANSWER YOUR QUESTIONS

SOUP:

• Thai red lentil (Vegan)
• Ham and green split pea

HOT STUFF:

• Jambalaya! (chicken, sausage, grilled shrimp)

SUPER SALAD:

• salad topped with chicken, avocado, sliced boiled egg, cheddar buttermilk dressing

SANDWICHES:

• Freshly baked croissants with ham, salami, havarti, tomato, sweet onion sprouts and dijon
• Grilled wrap with black bean sweet potato patties, grilled pineapple salsa, spinach and honey yogourt sauce
• Flat bread with Nepali style beef  “keema chatamari” (beef – TCBS) baby spinach fresh cilantro and spring onions

SALADS:

• apple cashew coleslaw
• sweet soy vermicelli
• kale caesar with bagel croutons
• quinoa, spinach, blueberry, lemon and olive oil
• creamy potato dill
• black bean, beet balsamic

DESSERTS:

• Lovely lemon bars
• Triple chocolate brownies
• chocolate chip oatmeal cookies