CONTACT US TO PLACE AN ORDER OR ANSWER YOUR QUANDARIES phone # 705-775-5050 hours Mon-Fri / 11-3
SOUP:
- Sweet Potato, caramelized onion and dill
- smoked ham, lentil, squash (yes i made a LOT!)
HOT STUFF:
- Chicken, Scallop, Shrimp, Tomato Basil Jambalaya served over Quinoa
SANDWICHES:
- Roast Beef, Caramelized Onion and Chimichurri
- Mushroom Cashew Pate, apricot chutney, sprouts and arugula on a toasted sesame seed bagel (vegetarian)
SALADS:
- creamy potato dill
- Spiraled beets and Bok choy with sesame lime dressing
- arugula, grapes, sprouts and sunflower seeds
- apple cashew coleslaw
DESSERTS:
- oatmeal chocolate chip cookies
- peanut butter cups (vegan sweet home)
- ginger cookies (vegan sweet home)
- walnut Baily’s cheesecake