Wednesday

CONTACT US TO PLACE AN ORDER OR ANSWER YOUR QUANDARIES       phone # 705-775-5050 hours Mon-Fri / 11-3

SOUP:

  • Sweet Potato, caramelized onion and dill
  • smoked ham, lentil, squash (yes i made a LOT!)

HOT STUFF:

  • Chicken, Scallop, Shrimp, Tomato Basil Jambalaya served over Quinoa

SANDWICHES:

  • Roast Beef, Caramelized Onion and Chimichurri
  • Mushroom Cashew Pate, apricot chutney, sprouts and arugula on a toasted sesame seed bagel (vegetarian)

SALADS:

  • creamy potato dill
  • Spiraled beets and Bok choy with sesame lime dressing
  • arugula, grapes, sprouts and sunflower seeds
  • apple cashew coleslaw

DESSERTS:

  • oatmeal chocolate chip cookies
  • peanut butter cups (vegan sweet home)
  • ginger cookies (vegan sweet home)
  • walnut Baily’s cheesecake

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