It’s Thursday

SOUPS:

  • jerk chicken
  • Coconut curried pork and veg
  • Creamy tomato dill

SALADS:

  • Rubbed kale with pistachio crunch*
  • Roasted carrot, cauliflower, cabbage with arugula  toasted cumin
  • Beets and Balsamic
  • Creamy salted herb pasta
  • Ginger sesame lime slaw*
  • Baby spinach, red onion croutons and tamari-nutch*
  • Sweet soy vermicelli
  • Jade green bok choy
  • Creamy curried chickpea

HOT STUFF! 

STEW!  Rustic Home Made Sausage and Beans!! ($8)

FRITTATA:  Roasted sweet potato, onion, red pepper with aged cheddar

SANDWICHES:

  • Multigrain Croissant ~ chicken, tomato, greens and with sauteed-onion-bacon-mayo
  • Bavarian sliced rye with smoked ham and havarti with dill pickle, Dijon-mayo and greens
  • Cranberry ciabatta ~ beet smash, chevre, spiced nutz and super-7 micro-greens

DESSERTS:

  • chocolate chip oatmeal cookies
  • ginger molasses cookies
  • brownies
  • vegan peanut butter cups