Friday – We are open until 2 today! getting a dish washer! YEAH!

SOUP:

  • Creamy fresh tomato dill

SALADS:

  • Black magic kale and spiraled beets and tamari lemon
  • Creamy potato dill
  • ginger sesame lime slaw
  • Black bean pineapple lime
  • creamy wasabi pasta
  • beets and balsamic
  • mizuna, red onions, spiraled carrots
  • Sweet soy vermicelli
  • creamy curried chickpeas
  • Dill pickle red bean

SANDWICHES:

  • N-Able Bagels, with smoked salmon, caper dill cream cheese, cucumber and red onions
  • Multigrain croissant Smoked ham, Genoa salami, sweet onion, tomato, Riel’s lettuce, fresh herb sauce and mayo
  • Santa Fe style chicken salad, avocado, Riel Acre’s greens on a soft bun
  • Sprouted grain bread ‘Cashew cheese’, grilled peppers, onions, zucchini and Riel’s baby spinach 🙂

DESSERTS:

  • Diablo’s
  • chocolate chip oatmeal
  • peanut butter cookies
  • Peanut butter cups (vegan sweet home)