CONTACT US – 705-775-5050
*Thank you Riel Acres and Tiny Greens!!
SOUPS:
- Italian meatball and sausage
- Creamy Kale
SUPER SALAD OF THE WEEK! baby spinach and micro greens with chimichurri chicken, balsamic beets, slice boiled eggs, pepitas and buttermilk dressing
SALADS:
- Sweet soy vermicelli
- rubbed kale with pistachio crunch
- Trevor’s freshly picked greens with a light lemon-soy dressing dressing
- creamy potato dill
- boiled beets, black beans and balsamic
- creamy curried chickpeas with cranberries and spring onions
- fiddle heads and squash with toasted garlic oil
SANDWICHES:
- grilled wrap! roast pork loin, bacon, cheese, hot house tomatoes, appleĀ bourbon BBQ sauce
- Multigrain croissant with chicken apple salads and pea shoots
- Cranberry ciabatta with chevre, sundried tomatoes pesto, local boston lettuce and cucumbers
- Panini-ized Multigrain croissant with brie, grilled veggies, hot house tomatoes, and basil-olive oil drizzle
DESSERTS:
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- Diablo cookies
- Oatmeal Chocolate chip cookies