CONTACT US – 705-775-5050
SOUPS:
- Curried beef
- Red lentil and lemon
Super Salad of the week! mixed local greens and sprouts, bacon, aged cheddar, egg salad and creamy salted herb dressing
SALADS:
- Sweet soy vermicelli
- tabbouleh
- rubbed kale with pistachio crunch
- Creamy dill pasta
- Boiled beets and maple balsamic
- Potato salad with taragon vinaigrette
- lovely local greens and sprouts
SANDWICHES:
- Baguette with bacon, avocado, tomato, sprouts and roasted garlic mayo
- Panini-ized multigrain croissant with ham, brie, pesto tomato and sweet onion
- Rare roast beef with blue cheese, caramelized onions cress sprouts and may on a sprouted grain bun
- Chicken and apple salad on a multigrain croissant with broccoli sprouts
- Bavarian multigrain bread with avocado, havarti, tomato, ‘little leaf’ sunflower sprouts and roasted sweet pepper mayo
DESSERTS:
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- Diablos!!
- Oatmeal Chocolate chip cookies
- peanut butter cookies