We’re back! Happy Tuesday!

OPEN Monday to Friday 11-3 (catering outside these hours)

If we don’t answer the phone at lunch time, we’re here, just a little busy

SOUP:

  • Turkey vegetable
  • Butternut squash apple and sage

SALADS:

  • Rubbed kale with pistachio crunch
  • Maple-balsamic beets
  • Ginger sesame lime slaw
  • Lemony lentils
  • Sweet soy vermicelli
  • Creamy curried chickpeas
  • Black bean and sweet potato
  • Baby spinach, red onion croutons and tamari-nutch
  • Creamy dill bowtie pasta

SANDWICHES

  • Multigrain croissant! Smoked Meat, Dill Pickle, Provolone, Lettuce and Mustard mop
  • Wrap! Roast Chicken, Bacon and Kale Caesar
  • Rosemary Ciabatta, Roast Beef, Chimichiri sauce, Grilled Red Peppers and Onions, Arugula
  • Panini-ized! Ham, Brie, Tomato, Homemade Cranberry sauce
  • Cranberry Ciabatta, with Avocado, Brie, Sliced Apple, Red Pepper Mayo, and Carrot Micro-Greens

DESSERTS:

  • Chocolate chip oatmeal cookies
  • Diablos cookies
  • Peanut butter cookies

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